Bistro, Cuisine canadienne, Permis d'alcool, Accueille les groupes, Menu du midi, Menu sans allergènes, Restaurant avec bar, Restaurant avec stationnement, Restaurant avec service de réception, Restaurant avec salles privées, Restaurant avec terrasse
Interesting and varied new menu items highlight a new season in this well-established eatery. The three-course Friday night special I had was truly wonderful, exciting, flavourful food. A mesclum mix was restrained by slices of cucumber, sliced lengthwise and curved to form a holder for the leaves, the whole drizzled with a piquant apple-based vinagrette. The pork tenderloin entree was three large pieces stuffed with a savoury dressing that was so tasty and plentiful that while I finished the pork, I took the rest of the stuffing home. Dessert was a chocolate/caramel custard in a crunchy pastry shell, topped with fresh strawberries and blackberries. Portion size gave good value for the price which was reasonable for the quality. Presentation throughout was as artistic as any classy place in Toronto but the outstanding things about the meal, to my mind, were the number of homemade items (dressing, stuffing, pudding, pastry) and the commitment to flavour everywhere. Outstanding!Lire plus
Venez déguster un délicieux repas chez Perogie Palace. Venez profiter d'un ambiance chic. Perogie Palace est ouvert en soirée du mercredi au dimanche. Vous pouvez vous y rendre par...plus...Plus de texte
The food is fresh, delicious and never disappoints. We do not eat inside the restaurant - we always get take out. However the restaurant looks very cozy to enjoy a meal.Lire plus
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